Growing up, pancakes with a cold glass of milk was my go-to for breakfast (and even dinner sometimes!). However, shortly after being diagnosed as lactose-intolerant and gluten-sensitive, my days of pancakes & cow’s milk had to come to an end. With this alternative to traditional pancakes, though, I get to have what I used to love and not feel guilty about it– it’s healthy, too! My tummy is happy, my taste buds are happy and I am happy– win:win:win all around :).